Friday, October 7, 2011

Candy and Booze

Cheers to the ladies at Fashionably Bombed -- Two girls who seriously KNOW their cocktails!!

Candy Corn Martini

1½ ounces milk
1½ ounces cream
½ ounce Honey Syrup
Add ingredients to a cocktail shaker with ice and shake, shake, shake!

Honey Syrup
1/4 cup honey
1/4 cup water

Place honey and water in a small saucepan and stir until dissolved. Bring to a gentle boil over medium-high heat. Reduce heat and simmer until syrup is slightly thickened, about 3 minutes.
Remove from heat and let cool.

dc signature


  1. OMG sounds amazing, I've never had candy corn vodka, sounds yummy!

  2. You just made my day by posting this! I love candy corn!


Related Posts Plugin for WordPress, Blogger...